Cakes

• 

  hazelnut cake

  In this Italian recipe, the Piemontese hazelnuts are the focus. The easy-to-make cake, is a great way end your next meal on a sweet note.

• whipped cream & chocolate cake

  Four large grilled shrimp marinated in Southside's Low Country Lager,
  chili sauce, brown sugar and garlic then plated over cheddar grit cakes.